Nov 20, 2018  
2018-2019 General Catalog 
  
2018-2019 General Catalog
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ADVS 2080 - Beef and Dairy Herd Health and Production Practices


3 credits

Explores progressive concepts of disease prevention and health management for beef and dairy cattle. Explains how these concepts lead to optimum herd health, cow comfort, and productivity. Helps students gain advanced critical thinking and problem-solving skills relating to beef and dairy herd health and production management.

Prerequisite/Restriction:   (may be taken concurrently) or instructor permission

Course Fee: $30.00
This listing includes updates which are effective beginning Spring 2019



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