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Sep 27, 2024
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2021-2022 General Catalog ARCHIVED CATALOG: To search archives, MUST use search box to left. Current catalog: catalog.usu.edu.
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NDFS 5520 - Current Issues in Food Regulatory Affairs 3 credits
This course focuses on the current issues in the regulation of food composition, safety and health claims in the United States. Additional course work is required for those enrolled in the graduate level course.
Prerequisite/Restriction: NDFS 1020
Cross-listed as: NDFS 6520
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