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Nov 21, 2024
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2021-2022 General Catalog ARCHIVED CATALOG: To search archives, MUST use search box to left. Current catalog: catalog.usu.edu.
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ADVS 2120 - Swine Production Practices 2 credits
This course introduces production practices in the selection, handling, and care of swine. Students observe demonstrations of equipment and facilities, and gain skills relevant to the swine industry.
Prerequisite/Restriction:
- ADVS 1110 (may be taken concurrently) or instructor permission
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