|
Feb 13, 2025
|
|
|
|
2021-2022 General Catalog ARCHIVED CATALOG: To search archives, MUST use search box to left. Current catalog: catalog.usu.edu.
|
ADVS 3650 - Live Animal and Carcass Evaluation 3 credits
Judging, grading, and pricing of market animals and carcasses, with emphasis on comparative evaluation of live animals and carcasses.
|
|