|
Mar 12, 2025
|
|
|
|
2017-2018 General Catalog ARCHIVED CATALOG: To search archives, MUST use search box to left. Current catalog: catalog.usu.edu.
|
HEP 5400 - Prevention Strategies for Obesity and Disordered Eating 3 credits
Promoting healthy behaviors using a “Health at Every Size” approach is the primary goal of the course. Evidence-based programs for obesity and disordered eating prevention are discussed. Additionally, students will discuss issues related to obesity and disordered eating (e.g., weight stigma, media literacy, bullying).
Prerequisite/Restriction:
- Junior standing for undergraduate students
- Health Education and Promotion majors only or instructor permission
Semester(s) Traditionally Offered: Fall, Spring
|
|