Mar 28, 2024  
2013-2014 General Catalog (Spring 2014) 
    
2013-2014 General Catalog (Spring 2014) ARCHIVED CATALOG: To search archives, MUST use search box to left. Current catalog: catalog.usu.edu.

NDFS 5500 - Food Analysis (QI)


QI Quantitative Intensive
4 credits

Application and theory of physical, chemical, and instrumental techniques for determination of composition and quality of food.

Prerequisite/Restriction: NDFS 5560 /NDFS 6560 .

Cross-listed as: NDFS 6500 .

Semester(s) Traditionally Offered: Spring