Center for Human Nutrition Studies

The “Center for Human Nutrition Studies” at Utah State University provides the organizational structure and logistic support for research scientists with interests in conducting clinical studies with an emphasis on nutrition. The Center, with a core staff consisting of experienced clinical researchers, a research dietitian, phlebotomists, and laboratory technicians, coupled with an outstanding clinical facility, is designed to serve as a resource to Utah State University researchers in efforts to secure extramural research funding and industry contracts and partnerships. The Center also provides opportunities to both undergraduate and graduate students and postdoctoral fellows to gain experience in the design and conduct of human nutrition clinical studies. The Center is managed by the Department of Nutrition, Dietetics and Food Science and under the administrative oversight of the College of Agriculture and Applied Sciences.

FACULTY - College of Agriculture and Applied Sciences