College of Agriculture and Applied Sciences

Department of Animal, Dairy and Veterinary Sciences

A minor can be valuable when associated with a major in agricultural education, agricultural economics, plant science, nutrition and food science, business, economics, computer science, rangeland resources, and in other disciplines where the animal industry has direct or indirect involvement. The same departmental standards applying to the Animal, Dairy and Veterinary Sciences major also apply to all minors.  Transfer students must have a minimum of one 3-credit upper-division course in residency with the approval of the ADVS academic advisor. A minimum grade of C is required in all courses applied toward this minor. Students must maintain a 2.5 GPA in ADVS courses.