Apr 28, 2024  
2021-2022 General Catalog 
    
2021-2022 General Catalog ARCHIVED CATALOG: To search archives, MUST use search box to left. Current catalog: catalog.usu.edu.

NDFS 6520 - Current Issues in Food Regulatory Affairs


3 credits

This course focuses on the current issues in the regulation of food composition, safety and health claims in the United States. Additional course work is required for those enrolled in the graduate level course.

Prerequisite/Restriction: NDFS 1020  

Cross-listed as: NDFS 5520