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ADVS 4560 - Principles of Animal Genetics and Breeding (QI)

QI Quantitative Intensive
3 credit(s)

This course explores genetic influences affecting animal performance and the application of selection principles, breeding systems, and methods of improvement to farm animals, including beef and dairy cattle, sheep, swine, and horses.

Prerequisite(s): BIOL 1620  

Repeatable for credit: No
Grade Mode: Standard

Course changes effective: Summer 2022


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