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Nov 27, 2024
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2022-2023 General Catalog ARCHIVED CATALOG: To search archives, MUST use search box to left. Current catalog: catalog.usu.edu.
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HEP 5400 - Prevention Strategies for Obesity and Disordered Eating
3 credit(s)
Promoting healthy behaviors using a “Health at Every Size” approach is the primary goal of the course. Evidence-based programs for obesity and disordered eating prevention are discussed. Additionally, students will discuss issues related to obesity and disordered eating (e.g., weight stigma, media literacy, bullying).
Prerequisite(s):
- Junior standing for undergraduate students
- Health Education and Promotion majors only or instructor permission
Repeatable for credit: No
Grade Mode: Standard
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