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Dec 28, 2024
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2023-2024 General Catalog ARCHIVED CATALOG: To search archives, MUST use search box to left. Current catalog: catalog.usu.edu.
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NDFS 6350 - Food Service Management Experience
5 credit(s)
This course provides food service management supervised experiential learning which takes place in K-12 school districts participating in the USDA school lunch program.
Registration Restriction(s): Admission to the Dietetics Administration - MDA program, Pre-RD track
Corequisite: NDFS 6351
Repeatable for credit: No
Grade Mode: Standard
Course changes effective: Summer 2023
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