Nov 23, 2024  
2022-2023 General Catalog 
    
2022-2023 General Catalog ARCHIVED CATALOG: To search archives, MUST use search box to left. Current catalog: catalog.usu.edu.

NDFS 5111 - Food Microbiology Laboratory


1 credit(s)

This course provides students laboratory experience working with microorganisms in food spoilage, poisoning, preservation, and sanitation.

Corequisite: NDFS 5110 
Repeatable for credit: No
Grade Mode: Standard

Course changes effective: Summer 2022